Recipes

Andrew Perns Yorkshire Curd Tartlette

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Iam absolutely honoured to have a recipe from Andrew. The Star Inn at Harome is one of the finest eateries…

Breast of Chicken with Panko Crumbed Haggis and a Shallot Cream and Whiskey Sauce

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Ok sorry i know Burns night has been and gone but heres a little Scottish influenced dish for you to…

Sesame Corriander and Black pepper Crusted Tuna on Deep fried Kale with Wasabi and Lime dressing

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Little taste of Asia for you. Again really easy to do and looks pretty good. Ive just done a sneaky…

Simple Smoked Mackerel Pate

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This Smoked Mackerel Pate is an absolute doddle to make and is great as a starter or as just a…

Spiced Whitby Mackerel with Mango and Sand Hutton Corriander Salad

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Stephanie Moon is genuinely one of lifes real food lovers. Not only is she one of the UKs foremost chefs…

Sachins Garlic Chilli Prawns

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In the first of my Chefs Specials I am delighted to have Chef and owner of Sachins in Newcastle Bob…

Individual Steak and Ale Pies

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There are few things more heart warming and quinessentially English than a steak and ale pie. Big chunks of succulent…

Maldon Smoked Sea Salt

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I love this salt. Please people spend a few extra quid on seasalt rather than Saxa crap! This smoked Maldon…