Poultry & Game

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Duck Cassoulet (Cheats Version)

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Duck Cassoulet is a traditional French dish that is perfect to warm you up on the dark winter nights. The…

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Roast Grouse with Caramelised Pears, Pancetta and Celeriac Puree

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I love Autumn for produce so I put together this recipe to celebrate the season. Ok so Grouse isn’t for…

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Confit Duck Leg with Butter Beans, Smoked Pancetta, Savoy Cabbage, Garlic and Thyme

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  This is definitely a bit of a faff but absolutely worth it! Its not really difficult, just a little…

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Hot Smoked Duck with Pickled Red Onion and Toasted Ciabatta

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I’ve gone a bit Man V’s Food recently and appear to be smoking everything but trust me it’s well worth…

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Panko Breaded Chicken with a Spicy Noodle Salad and Charred Pineapple

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This recipe is a must if you want to make something for friends or family that has a real wow…

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Yakitori, Honey and Soy Crispy Chicken Wings

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I love chicken wings and I don’t mean those pre marinaded things you bung in the oven that come out…

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Duck with Puy Lentils and Crispy Pancetta

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Duck is probably my favourite meat no matter if its crispy Asian style or in a classic orange sauce. This…

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Pan Fried Guinea Fowl with Asparagus Ribbons and a Roast Mushroom Sauce

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If you’ve never tried Guinea Fowl before its well worth a try. Yes its chickeny…. But its got a subtle…